Roasted Brussel Sprouts with Bacon & Pecans


As we’re hosting Thanksgiving this year I wanted to find a good brussels sprout recipe to go along with the other sides I have planned for meal. I wanted a recipe that incorporated a few other flavors besides just the brussels sprouts, but that still kept them as the star of the dish.

I found this recipe¬†which includes both bacon and pecans and sounds so good, I think it’s the one ‘¬†going for! I like how this recipe isn’t super hard to prepare and the bacon and pecans can be cooked earlier in the day and then sprinkled on the sprouts once they are cooked closer to meal time.


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